Get in contact with us

Dieter Elsser-Gravesen

Managing Director

PROTECT – Challenge tests, Preservation technologies

+45 2447 2237

deg@isifoodprotection.com

Anne Elsser-Gravesen

Managing Director

Key customer support

+45 2447 2217

aeg@isifoodprotection.com

Erik Dahm

Quality Manager

Accreditation, Routine Analyses, Regulations

+45 2147 9345

erd@isifoodprotection.com

Dragana Stanojevic

Project Manager

CULTURES – Development, Quality control, Registration

+45 2931 1385

drs@isifoodprotection.com

Marta Volpi

Project Manager

DETECT – Microflora identification & Interpretation

+45 5173 6718

mvo@isifoodprotection.com

Lisbeth Smith

Project Manager

ASSESS – Risk assessment & shelf-life

+45 3057 4829

lis@isifoodprotection.com