Get in contact with us
Dieter Elsser-Gravesen
Managing Director
PROTECT – Challenge tests, Preservation technologies
+45 2447 2237
deg@isifoodprotection.com
Anne Elsser-Gravesen
Managing Director
Key customer support
+45 2447 2217
aeg@isifoodprotection.com
Erik Dahm
Quality Manager
Accreditation, Routine Analyses, Regulations
+45 2147 9345
erd@isifoodprotection.com
Dragana Stanojevic
Project Manager
CULTURES – Development, Quality control, Registration
+45 2931 1385
drs@isifoodprotection.com
Marta Volpi
Project Manager
DETECT – Microflora identification & Interpretation
+45 5173 6718
mvo@isifoodprotection.com
Lisbeth Smith
Project Manager
ASSESS – Risk assessment & shelf-life
+45 3057 4829
lis@isifoodprotection.com